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mankhwala

Mafuta a Chili Ogulitsa Mafuta a Chili Ogulitsa Mafuta Ofiira Ofiira a Chilli Ophikira Chakudya

Kufotokozera mwachidule:

Anthu ambiri amagwiritsa ntchito mafuta a chilli, pamutu komanso mkati, ngati akudwala nyamakazi, kusokonezeka kwa sinus, vuto la m'mimba, kupsinjika kwa okosijeni, chitetezo chamthupi chofooka, kuwonongeka kwa macular, kunenepa kwambiri, cholesterol yayikulu, kupweteka kosatha,dementiapsoriasis, ndichikanga.

Zingathandize Kupewa Matenda Osatha

Mphamvu ya antioxidant ya mafuta a chili ndi yodabwitsa, chifukwa cha kuchuluka kwa capsaicin, mankhwala ophera antioxidant omwe amapereka thanzi labwino mu tsabola. Antioxidant iyi, pamodzi ndi mankhwala ena okhudzana, amatha kufunafuna ndikuchepetsa ma radicals aulere kulikonse m'thupi, zomwe zimatha kuchepetsa kupsinjika kwa okosijeni ndikuchepetsa chiopsezo chokhala ndi matenda osatha.[2]

Akhoza Kulimbikitsa Chitetezo cha mthupi

Capsaicin imathanso kulimbikitsa chitetezo cha mthupi, ndipo mafuta a chilili amadziwika kuti ali ndi vitamini C. Izi zingathandize kulimbikitsa kupanga maselo oyera a magazi, komanso kugwira ntchito ngati antioxidant kuti athetse vuto la chitetezo cha mthupi. Ngati muli ndi chifuwa, chimfine, kapena kupanikizana, mlingo wochepa wa mafuta a chilli ungathandize kuchira msanga.


  • Mtengo wa FOB:US $0.5 - 9,999 / Chigawo
  • Kuchuluka kwa Min.Order:100 zidutswa / zidutswa
  • Kupereka Mphamvu:10000 Chidutswa/Zidutswa pamwezi
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Chili mafuta ndi wotchuka kukonzekeramafuta a masambazomwe zidathiridwa ndi tsabola. Tsabola ndi chipatso (chomwe chimakhala chouma) kuchokera ku zomeraCapsicumgenus, ndipo pamene tsabolazi zinachokera ku Mexico, mafutawa tsopano akupezeka padziko lonse lapansi, ndipo mitundu yosiyanasiyana ya tsabola imabzalidwa m'mayiko padziko lonse lapansi. Ngakhale kuti nthawi zambiri amagwiritsidwa ntchito pazazakudya, nthawi zambiri m'maiko aku Asia ndi zakudya, mafuta a chilili amathanso kugwiritsidwa ntchito pazamankhwala osiyanasiyana, chifukwa champhamvu yake ya antioxidant komanso anti-yotupa. Tsabola wa Chili ndi wolemera mu yogwira pophikacapsaicin, zomwe zingakhudze kwambiri thupi. Kuonjezera apo, mafuta awa ali ndi milingo yocheperakovitamini Cndivitamini A, komanso ma antioxidants ena ofunikira komanso mafuta opindulitsa.









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