Ubwino wathanzi wa mafuta a thyme ukhoza kukhala chifukwa cha mphamvu zake monga antispasmodic, antirheumatic, antiseptic, bactericidal, bechic, mtima, carminative, cicatrizant, diuretic, emmenagogue, expectorant, hypertensive, insecticide, stimulant, tonic, ndi vermifuge mankhwala. . Thyme ndi therere wamba ndipo nthawi zambiri amagwiritsidwa ntchito ngati condiment kapena zonunkhira. Kupatula apo, thyme imagwiritsidwanso ntchito m'mankhwala azitsamba ndi m'nyumba. Amadziwika kuti Thymus vulgaris.
Ubwino
Zina mwazinthu zowonongeka za mafuta a thyme, monga camphene ndi alpha-pinene, zimatha kulimbikitsa chitetezo cha mthupi ndi antibacterial ndi antifungal properties. Izi zimapangitsa kuti zikhale zogwira mtima mkati ndi kunja kwa thupi, kuteteza mucous nembanemba, matumbo ndi kupuma kwa matenda omwe angakhalepo. Ma antioxidant amafuta awa amathandizanso kuchepetsa kuwonongeka kwa ma free radicals.
Ichi ndi katundu wambiri wa thyme zofunika mafuta. Katunduyu atha kupangitsa zipsera ndi mawanga ena oyipa pathupi lanu kutha. Izi zingaphatikizepo zizindikiro za opaleshoni, zizindikiro za kuvulala mwangozi, ziphuphu, pox, chikuku, ndi zilonda.
Kugwiritsa ntchito mafuta a thyme kumakhala kotchuka kwambiri pakhungu, chifukwa amatha kuchiritsa mabala ndi zipsera, kuletsa ululu wotupa, kunyowetsa khungu, komanso kuchepetsa kuoneka kwa ziphuphu zakumaso. Kusakaniza kwa antiseptic katundu ndi antioxidant stimulants mu mafuta awa kungapangitse khungu lanu kuwoneka bwino, wathanzi, ndi wamng'ono pamene mukukalamba!
Yemweyo caryophyllene ndi camphene, pamodzi ndi zigawo zina zochepa, kupereka thyme zofunika mafuta antibacterial katundu. Izi zitha kulepheretsa kukula kwa bakiteriya mkati ndi kunja kwa thupi popha mabakiteriya komanso kuwasunga kutali ndi ziwalo za thupi.
Ntchito
Ngati mukulimbana ndi kupindika, chifuwa chosatha, matenda opuma, kupaka pachifuwa kumeneku kungakupatseni mpumulo waukulu ndikuthandizira chitetezo chanu chamthupi kukhala cholimba.
Sakanizani madontho 5-15 a mafuta ofunikira mu supuni 1 ya mafuta onyamula kapena osanunkhira, odzola achilengedwe, gwiritsani ntchito pachifuwa chapamwamba ndi kumtunda kumbuyo. Mitundu iliyonse ingagwiritsidwe ntchito, komabe, monga tafotokozera pamwambapa, omwe ali ndi khungu lovuta, oyembekezera, ana ang'onoang'ono, kapena omwe ali ndi kuthamanga kwa magazi ayenera kusankha Thyme yabwino.
Chenjezo
zotheka khungu tilinazo. Khalani kutali ndi ana. Ngati muli ndi pakati, mukuyamwitsa, kapena pansi pa chisamaliro cha dokotala, funsani dokotala wanu. Pewani kukhudza maso, makutu amkati, ndi malo ovuta.