Kufotokozera mwachidule:
Mafuta ofunikira a basil ndi awa:
Kulimbana ndi mabakiteriya
Kulimbana ndi matenda
Kuchepetsa kutupa komwe kumayambitsa matenda
Kulimbana ndi ma virus
Kuchepetsa kusokonekera
Kuchulukitsa mkodzo
Kulimbana ndi kuwonongeka kwakukulu kwaulere
Kulimbikitsa dongosolo lamanjenje
Kulimbikitsa adrenal cortex
Ngakhale zitsamba zatsopano za basil ndizopindulitsa komanso njira yabwino yopangira maphikidwe, mafuta ofunikira a basil amakhala okhazikika komanso amphamvu. Zosakaniza zomwe zimapezeka mu mafuta a basil ndi steam-distilled kuchokera ku masamba atsopano a basil, zimayambira ndi maluwa kuti apange chotsitsa chomwe chili ndi ma antioxidants ambiri ndi mankhwala ena opindulitsa a phytochemicals.
Kununkhira kwa mtundu uliwonse wa basil kumatsimikiziridwa ndi genotype yeniyeni ya mmera ndi mankhwala akuluakulu. Mafuta ofunikira a Basil (ochokera ku sweet Basil) amadziwika kuti ali ndi mankhwala 29 pomwe atatu oyamba amakhala 0xygenated monoterpenes (60.7-68.9 peresenti), otsatiridwa ndi sesquiterpene hydrocarbons (16.0-24.3 peresenti) ndi sesquiterpenes okosijeni (12.0-14.4 peresenti). Chifukwa chake pali mitundu yosiyanasiyana ya gawo lililonse logwira ntchito chifukwa chakuti mafuta amafuta amasintha malinga ndi nyengo.
Malinga ndi ndemanga ya 2014 yofalitsidwa ndi dipatimenti ya Phytochemistry ku Indian Council of Medical Research, mafuta a basil akhala akugwiritsidwa ntchito bwino ngati mankhwala achikhalidwe pochiza mutu, chifuwa, kutsegula m'mimba, kudzimbidwa, njerewere, nyongolotsi, matenda a impso ndi zina zambiri. . Ubwino wa basil umaphatikizaponso kutha kulimbana ndi mabakiteriya ndi fungo lazakudya komanso pakhungu chifukwa chake mafuta a basil amapezeka muzakudya, zakumwa, mankhwala a mano ndi m'kamwa komanso zonunkhira.
Mafuta a Basil ndi mafuta opatulika a basil (omwe amatchedwanso tulsi) amasiyana malinga ndi kapangidwe kake, ngakhale ali ndi ntchito zina zofanana. Monga basil wokoma, basil woyera amathandizira kulimbana ndi mabakiteriya, kutopa, kutupa ndi matenda.
Kugwiritsa Ntchito Mafuta a Basil
1. Antibacterial Wamphamvu
Basil mafuta wasonyeza chidwi antimicrobial ntchito motsutsana osiyanasiyana mabakiteriya chakudya chofalitsidwa ndi yisiti ndi nkhungu. Ofufuza asonyeza kuti mafuta a basil ndi othandiza polimbana ndi tizilombo toyambitsa matenda omwe amabadwa nawo omwe amadziwika kuti E. coli.
Kafukufuku wina wasonyeza kuti mafuta a Ocimum basilicum amatha kuchepetsa mabakiteriya chifukwa cha kuwonongeka ndi tizilombo toyambitsa matenda tikaphatikizidwa m'madzi omwe amagwiritsidwa ntchito kutsuka zokolola zatsopano.
Mukhoza kugwiritsa ntchito mafuta a basil m'nyumba mwanu kuchotsa mabakiteriya ku khitchini ndi zimbudzi, kuteteza kuipitsidwa kwa pamwamba ndi kuyeretsa mpweya. Yesani kusakaniza kapena mafuta a basil kapena kuphatikiza ndi madzi mu botolo lopopera kuti mutsike pansi mnyumba mwanu. Mukhozanso kugwiritsa ntchito sprayer kuyeretsa zokolola.
2. Chithandizo cha Chimfine ndi Chimfine
Musadabwe kwambiri ngati muwona basil pamndandanda wamafuta ofunikira omwe angathandize kuthetsa zizindikiro za chimfine ndi chimfine. Mwachitsanzo, Reader's Digest posachedwapa inaphatikiza mafuta ofunikira a basil pamndandanda womwewo ndikuwonetsa "makhalidwe ake odana ndi spasmodic omwe amagwira bwino ntchito ngati mukoka mpweya kapena kumwa tiyi wopangidwa ndi izi." (6)
Ndiye mafuta a basil angathandize bwanji ndi chimfine kapena chimfine? Onse chimfine komanso chimfine amayamba ndi mavairasi ndipo kafukufuku wasonyeza kuti basil mafuta ndi zachilengedwe odana ndi mavairasi. (7) Kotero zingakhale zodabwitsa koma zoona kuti mafuta a basil angagwiritsidwe ntchito ngati mankhwala achilengedwe ozizira.
Ngati mukudwala, ndikupangira kugawa mafuta m'nyumba mwanu, onjezerani madontho awiri pamadzi osambira, kapena pangani mpweya wodzipangira tokha pogwiritsa ntchito mafuta a bulugamu ndi mafuta a basil omwe amatha kupaka pachifuwa kuti mutsegule njira zamphuno.
3. Natural Odor Eliminator and Cleaner
Basil imatha kuchotsa mabakiteriya oyambitsa fungo ndi bowa kunyumba kwanu, galimoto, zida ndi mipando chifukwa cha antibacterial ndi antifungal properties. (8) Ndipotu mawu akuti basil amachokera ku mawu achigiriki omwe amatanthauza “kununkhiza.”
Pachikhalidwe ku India, wakhala akugwiritsidwa ntchito pazakudya zambiri, kuphatikiza kuchotsa fungo ndi zida zoyeretsa zakukhitchini. Thamangani madontho angapo kudzera pazida zanu zakukhitchini; phatikizani ndi soda kuti muchotse madontho ndi mabakiteriya ku miphika kapena mapoto; kapena kupopera mkati mwa chimbudzi chanu, shawa ndi zinyalala.
4. Flavour Enhancer
Mwinamwake mukudziwa momwe masamba ochepa chabe a basil angakhudzire mbale. Mafuta a Basil amathanso kuphatikizira maphikidwe osiyanasiyana ndi siginecha yake kununkhira ndi kukoma kwake. Zomwe zimafunika ndikuwonjezera madontho amodzi kapena awiri ku timadziti, ma smoothies, sauces kapena mavalidwe m'malo mogwiritsa ntchito basil yong'ambika mwatsopano. Pochita izi, mupangitsa khitchini yanu kununkhiza bwino ndikuchepetsa chiopsezo cha kuipitsidwa kwa chakudya, nanunso! Tsopano, pali vuto lopambana.
Mtengo wa FOB:US $0.5 - 9,999 / Chigawo Kuchuluka kwa Min.Order:100 zidutswa / zidutswa Kupereka Mphamvu:10000 Chidutswa/Zidutswa pamwezi 
